Clubs fall for Finsgiving fellowship

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Kaitlyn McMahon

Club members prepare to eat their Finsgiving meals in the school cafeteria on Nov. 25.

SCA hosted its third annual Finsgiving this week. In honor of  Thanksgiving, a club-wide celebration was held in the cafeteria for members to enjoy. Participating clubs contributed plates of food for the event.

The event included many different Thanksgiving-themed foods, ranging from macaroni and cheese, desserts, chips and dips, and little sandwiches. Besides eating, students played board games and other interactive activities like karaoke.

“Finsgiving is a time for clubs to come together and enjoy food. It is important because it’s one of the few events that casually bring clubs together for the purpose of having a good time,” said senior Batool Ayaz.